Atlanta, Georgia

  February 9, 2012
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Jimmy Carter Presidential Library and Museum
2011-12-09
by: Spexis
New Exhibi...
If you've been here before President Carter's 85th birthday, you MUST return. A total ren...
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  Where to stay???
08:17 AM
I think the hotel with the most character is the Glenn - very upscale but if you are looking for com...
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MODA has moved
09:43 AM
MODA - Museum of Design Atlanta has moved from it's downtown Marquis location to the heart of the Mi...
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Downtown Atlanta Street Rena...
09:28 AM
If you haven't updated your GPS devices... Downtown Atlanta's Harris Street has been renamed John Po...
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Trader Vic's - history enric...
09:16 AM
Love the Mai Tai's at Trader Vic's. I was there a couple of weeks ago and had a brilliant time and ...

Trader Vic's


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Trader Vic's  updated!
Courtland & Harris Streets, NE
Atlanta,  GA  30303
Phone: 404- 221-6339
Website: Trader Vic's

Trader Vic's, located in downtown Hilton Atlanta, transports diners to the Pacific Islands with its exotic interior, Polynesian cuisine, and tropical cocktails.

   2 Votes    1 Review

Details:

Courtland & Harris Streets, NE
Atlanta,  GA  30303
Location: Located in downtown Hilton Atlanta.
Contact:  Phone: 404- 221-6339 Toll Free: 1-877-7-MAI-TAI (1-877-762-4824) Alt. Phone or Fax: 404-221-6811
Business Hours: Restaurant: Mon-Sat. 6-10:30 p.m. Bar: Mon-Sat. 5 p.m. - midnight
Visit their website: Trader Vic's
Food Served: Seafood, Steak
Meals Served: Dinner
Restaurant Reservations: Not Required
Restaurant Smoking: Non-Smoking Sections Available
Restaurant Dress Code: Casual

Reviews:

6 of 12 people found the following review helpful:
Mai Tai Anyone!, 2007-08-06
Reviewed By:  JJATL
JJATL
Trader Vic's finds itself located in downtown's Hilton Atlanta Hotel. Bamboo dominates the walls and furnishings, producing the interesting feeling of hut dining in a South Seas village. The bar is casual and a great place to grab one the their signiture favorites, the Mai Tai"! The menu features many Polynesian specialties. The Polynesian ginger chicken, cooked in a Chinese wood-burning oven is one of my favorites. If you are downtown check it out. It is a classic!
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