New Orleans Restaurants
Palace Cafe (A Dickie Brennan & Co. Restaurant)
updated!
Location: Located on historic Canal Street at the entrance to the French Quarter between Chartres and Royal Streets.
Classic and contemporary Creole and Cajun dishes…savory crabmeat cheesecake, pan seared gulf fish and the original white chocolate bread pudding. Dress is upscale casual. Live Brunch jazz band. Brunch prices range from $10.00-$19.00.
4 Votes
0 Reviews 
Location: Located on historic Canal Street at the entrance to the French Quarter between Chartres and Royal Streets.
Classic and contemporary Creole and Cajun dishes…savory crabmeat cheesecake, pan seared gulf fish and the original white chocolate bread pudding. Dress is upscale casual. Live Brunch jazz band. Brunch prices range from $10.00-$19.00.
4 Votes
0 Reviews Pat O'Briens Bar and Restaurant
Location: French Quarter
Since 1933, Pat O's has been the best place to have fun. The world famous Hurricane is a must. Check out the main bar, piano lounge, lush patio with flaming fountain and the fabulous courtyard restaurant.
4 Votes
0 Reviews 
Location: French Quarter
Since 1933, Pat O's has been the best place to have fun. The world famous Hurricane is a must. Check out the main bar, piano lounge, lush patio with flaming fountain and the fabulous courtyard restaurant.
4 Votes
0 Reviews The Pelican Club
updated!
Location: Exchange Alley at Bienville Street
Consistently rated among the Top Five restaurants in the city, Pelican Club is a beautiful, paneled escape from the "usual" in New Orleans. Chef/Owner Richard Hughes offers a tantalizing and flavorful menu of creole, seafood, oriental and classic creations. Hint: More locals than tourists always tells you something! And, this is a local favorite!
5 Votes
1 Review 
Consistently rated among the Top Five restaurants in the city, Pelican Club is a beautiful, paneled escape from the "usual" in New Orleans. Chef/Owner Richard Hughes offers a tantalizing and flavorful menu of creole, seafood, oriental and classic creations. Hint: More locals than tourists always tells you something! And, this is a local favorite!
5 Votes
1 Review Peristyle
new!
Peristyle / Wolfe's Tom Wolfe, Chef Owner of Peristyle restaurant has evolved Peristyle into a creative "no boundaries cuisine" restaurant, now called Wolfe's. This Contemporary New Orleans establishment still holds the highest standard of culinary attributes in the city.
0 Votes
0 Reviews 
Peristyle / Wolfe's Tom Wolfe, Chef Owner of Peristyle restaurant has evolved Peristyle into a creative "no boundaries cuisine" restaurant, now called Wolfe's. This Contemporary New Orleans establishment still holds the highest standard of culinary attributes in the city.
0 Votes
0 Reviews Port of Call
new!
Location: Corner Dauphine Esplanade, French Quarte
The Port of Call was established in 1963 as a steakhouse located on beautiful, historic Esplanade Avenue in the French Quarter. The Port started as a quiet, small neighborhood restaurant open only at night, and has grown into an extremely popular destination for locals and tourists alike.
1 Vote
1 Review 
The Port of Call was established in 1963 as a steakhouse located on beautiful, historic Esplanade Avenue in the French Quarter. The Port started as a quiet, small neighborhood restaurant open only at night, and has grown into an extremely popular destination for locals and tourists alike.
1 Vote
1 Review Ralph's and Kacoo's
new!
New Orleans-style dining at its best! Ralph's and Kacoo's relaxed, family-friendly atmosphere simply sets the stage for a great seafood dining experience that's affordable (our children's menu starts at only $3.99). At Ralph & Kacoo’s it really is all about the food.
0 Votes
0 Reviews 
New Orleans-style dining at its best! Ralph's and Kacoo's relaxed, family-friendly atmosphere simply sets the stage for a great seafood dining experience that's affordable (our children's menu starts at only $3.99). At Ralph & Kacoo’s it really is all about the food.
0 Votes
0 Reviews 
Red Fish Grill
updated!
Location: Located at the gateway to Bourbon Street
There isn’t another restaurant in this city that has the joie de vive and fun of New Orleans more deeply ingrained in its soul than Red Fish Grill... Famed New Orleans restauranteur, Ralph Brennan, is famous for his upscale French Quarter restaurants, Bacco and Mr. B’s,.... but, this baby was pressed without the starch! No stiff waiters. No stiff prices... and no jackets required at Red Fish Grill!
4 Votes
3 Reviews 
There isn’t another restaurant in this city that has the joie de vive and fun of New Orleans more deeply ingrained in its soul than Red Fish Grill... Famed New Orleans restauranteur, Ralph Brennan, is famous for his upscale French Quarter restaurants, Bacco and Mr. B’s,.... but, this baby was pressed without the starch! No stiff waiters. No stiff prices... and no jackets required at Red Fish Grill!
4 Votes
3 Reviews Restaurant August
new!
August is Contemporary French, with a focus on local ingredients inspired by Chef John Besh's classical training at the Culinary Institute of America.
0 Votes
0 Reviews 
August is Contemporary French, with a focus on local ingredients inspired by Chef John Besh's classical training at the Culinary Institute of America.
0 Votes
0 Reviews 
