Criollo Restaurant - Local News
Margit Bisztray talks about Criollo Restaurant in New Orleans, LA in this Local News segment. New Orleans in its soul is a true blending of many cultures. The European influences, namely Spanish, Italian and French, coupled with prominent contributions of Caribbean and African heritage, have produced one of America’s greatest indigenous cuisines, Creole. Criollo, the Spanish word for Creole and the name chosen for the new restaurant, represents the amalgam of cultures reflected in our cooking and the unique tastes that comprise Louisiana cuisine.