Thread: key west dining
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Old March-17th,2004, 08:15 PM
grglnswsh grglnswsh is offline
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grglnswsh is just really nicegrglnswsh is just really nicegrglnswsh is just really nicegrglnswsh is just really nice
A&B Lobster House, Half Shell Raw bar, Alonzo's Oyster Bar, Turtle Kralls

Just a quick update. For those of you who live here or visit frequently you might be aware that the Chef of these places is a local celebrity. Konrad Jochum has been with that company for years and some say it was his talent that brought so much good press and good reviews to it. I just found out that he was let go yesterday or maybe Monday. I am not sure why. It is very much the buzz around town today. Many think the places will really start going down hill. I guess we will all have to wait and see.

On a postive note he and a partner have opened up Summerland Seafood up around mile marker 25. Hopefully someone will be able to let us know how it is.
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