Mangia Mangia is a little pasta restaurant in Old Town Key West. It's a tiny place catty corner from Michael's restaurant, near the cemetery.

ANYway, ate their night before last... they make their own pasta, and it's REALLY awesome. I know you probably hear that a lot about a lot of different places, but the pasta at this place is truly outstanding... even eating it plain it has such texture - it's incredible.

I had the Duck. Awesome. We drank two bottles of an outstanding Paulliac - Elliot Baron's (owner) wine cellar is the best on the island, and I still don't know how he can afford to offer all the Bordeaux wines so DIRT CHEAP... but, I like it.

Long story short - go there... order the pasta with the duck, have a couple bottles of excellent red wines.