I was lucky enough to attend a Lowcountry cooking class recently at Liza's Kitchen in Panama City Beach. It was awesome!

Here's the menu:

From Liza's Kitchen: We’re celebrating our Charleston culinary roots with a Low Country Dinner. Learn to prepare this gourmet meal while sipping wine at one of your favorite restaurants. Perfect for date night, girls’ night, or try-something-new night! Students will watch as Chef Mike Meek prepares a four-course, gourmet feast for your enjoyment with wines perfectly paired to each course by Sommelier Cat Meek. Recipe cards will be provided.


~ Menu ~

Amuse Bouche

She Crab Soup

Fried Green Tomatoes with Hollandaise sauce

Shrimp and Sausage Grits with stone-ground grits

Benne Seed Basket with Sabayon