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February-10th,2009, 05:40 PM
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Chef Chris Wyant
With over two decades in the restaurant industry, Chef Chris Wyant has garnered many culinary awards including the Colorado Hotel Lodging Association’s Chef of the Year and first place in the Knobel Cup at the Annual Governor’s Symposium in the Lamb Sauté competition.
read more Click Here for Full Recipe and to Watch the Video! 
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