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February-10th,2009, 05:40 PM
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Chef Luis Pous
Chef Luis Pous was born in Cuba, and his approach to modern tropical cuisine is without equal! For two decades, Luis has manned award-winning kitchens, including the Hotel Plaza Athenee in New York City and the Mandarin Turnberry Isle in Aventura, Florida.
read more Click Here for Full Recipe and to Watch the Video! 
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