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February-10th,2009, 05:40 PM
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Chef Daniel Joly
Belgian born Master Chef Daniel Joly graduated from the Culinary Institute of Brussels in 1986 and trained at the best tables of renowned Belgian restaurants. After a short stop in South Carolina, Daniel arrived in Beaver Creek, Colorado in 1992 as chef-manager for Mirabelle Restaurant. He and his wife Nathalie purchased Mirabelle in 1999.
read more Click Here for Full Recipe and to Watch the Video! 
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