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November-28th,2007, 11:51 AM
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Emerald Coast Chefs: Konrad Jochum from Boatyard
In this brand new episode of Emerald Coast Chefs, Chef Tim Creehan and Chef Konrad Jochum from Boatyard prepare Lobster Relleno and Margaritas. Sounds delicious!
Click here to watch Emerald Coast Chefs: Chef Konrad Jochum from Boatyard 
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